CAPE HOTHOUSE VEGETABLES trading as FYNBOS FINE FOODS, PO BOX 744, MALMESBURY, 7299.

                     PH/F :022- 4857358

                     Email: chillies@fynbosfoods.com

 

 

 

FYNBOS FINE FOODS  SAVOURINGS:

1)     Marinated Dried Aubergines& Naturally Smoked Chillies, Oregano & Basil.

2)     Marinated Dried Tomatoes, Pepper Drops TM & Basil.

3)     Marinated Dried Tomatoes, Aubergines & Oregano. 

          

 

BRUSCHETTA with cheese & Savourings Tapenade

 Using any one of the above FYNBOS FINE FOODS PRODUCTS.

 

What you will need:

For Savouring Bruschetta

Grill both sides of sliced Ciabatta or other crusty bread until golden brown, brush one side with olive oil and then rub with a garlic clove. Spread with a cheese of your choice .i.e. goats’ Cheese, Feta Cheese, Cream Cheese or Ricotta cheese.

 

Ingredients for Tapenade:

1 bottle of(230g) FYNBOS FINE FOODS SAVOURINGS of your choice,

400g stoned black olives,

30ml capers,

2 cloves crushed garlic,

salt,

Black pepper.

 

Method

Mix (or pulse in a blender) the Tapenade ingredients together.

Spread cheese on already prepared Bruschetta, then top with a tablespoon of Tapenade, garnish with a few sprigs of fresh chives or basil and serve.